IronCrest SmokeCommand DualChamber Pro Pellet Grill

Luxe Grid Supply SKU: PBG-01014
Price
Regular price $3,69900
Regular price Sale price $3,69900
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Description

IronCrest SmokeCommand DualChamber Pro Pellet Grill

The IronCrest SmokeCommand DualChamber Pro Pellet Grill is a high-end, competition-ready cooker built for serious outdoor chefs who want precision heat, massive capacity, and true multi-zone versatility. Featuring a dual-lid main grilling bay and a dedicated vertical smoker tower with multiple racks, SmokeCommand lets you sear steaks, roast vegetables, and slow-smoke brisket or chickens at the same time. With a heavy-duty steel build, sleek matte-black finish, and smart temperature control engineered for consistent pellet combustion, it delivers restaurant-level results across grilling, baking, roasting, and smoking.

Specifications

  • Material: Powder-coated heavy-gauge steel body with heat-resistant hardware and stainless steel cooking racks

  • Dimensions: 190 cm (L) x 72 cm (W) x 145 cm (H)

  • Features: Dual-lid main grill, vertical smoker cabinet, multi-level racks, dual chimney exhaust, rolling base

  • Cooking Area: Extra-large multi-zone grilling plus vertical smoking capacity for high-volume cooks

  • Fuel Type: Hardwood pellets with automated feed and controlled combustion system

Features

  • Dual-Chamber Main Grill System: Two independent-lid zones for efficient heat retention and flexible cook setups

  • Vertical Smoker Tower: Multi-rack cabinet for ribs, roasts, poultry, and low-and-slow classics with even smoke circulation

  • Precision Pellet Temperature Control: Smart regulation maintains steady cooking temperatures for repeatable results

  • High-Capacity Rack Layout: Layered grates maximize usable space for meal prep, parties, or competition cooks

  • Dual Chimney Exhaust: Balanced airflow design supports clean burn performance and consistent smoke flow

  • Sleek Design: Matte-black pro pit styling with a stable rolling base for easy positioning on patios and cook sites

Maintenance

  • Daily: Brush grates after cooking and empty grease/ash collection areas once cooled

  • Weekly: Wipe interior surfaces, clean drip tray components, and check pellet feed path for debris

  • Annually: Deep-clean burn pot and exhaust path; inspect seals, hinges, and electrical connections for peak performance

Warranty

  • Frame & Body: 7 years

  • Controller & Electrical Components: 3 years

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